Evandria Imperialis 2019 Extremadura Spain
Hand harvested at the end of August with temperature controlled red vinification on skins. Aged six months in American and French oak. An intense red garnet colour. Aromas of ripe fruits and toast precede a mineral palate with soft tannins finishing warm with hints of spices and wood. Perfect with red meat, barbecue, roast beef and hearty stews.
- Graciano
Hand harvested at the end of August with temperature controlled red vinification on skins. Aged six months in American and French oak. An intense red garnet colour. Aromas of ripe fruits and toast precede a mineral palate with soft tannins finishing warm with hints of spices and wood. Perfect with red meat, barbecue, roast beef and hearty stews.
- Graciano
Delivery Information
We do not have hidden charges. In the checkout you will be provided with the following delivery options:
- Free next day nationwide delivery (to most UK mainland addresses) for 12 bottles or more in multiples of 12.
- Ordering 1-5 bottles: £7.95
- Ordering 6-11 bottles £5.95
Orders placed before 12 noon should be delivered on the next working day. Please give clear delivery instructions and contact details. We are happy to supply tracking details on request.
