Nervi Gattinara Vigna Molsino 2016
Gaja`s estate Brunello from the eagerly anticipated 2016 vintage. Having a world renowned reputation for their Barbaresco wines, Gaja originally purchased 16 hectares in Montalcino, in the hamlet of Santa Resituta in the 1990s, later adding a further 9 hectares in the north of the zone, near Torrenieri. This wine is made from grapes grown in both vineyards. Gaja`s Brunello take a good few years in the cellar to come around, as they are properly backward in their youth and 2015, despite being a rich vintage, is no exception. Dense but voluptuous tannins, silky fruit and ethereal complexity of bitter black fruits, and woodsy, forest scents
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Gaja`s estate Brunello from the eagerly anticipated 2016 vintage. Having a world renowned reputation for their Barbaresco wines, Gaja originally purchased 16 hectares in Montalcino, in the hamlet of Santa Resituta in the 1990s, later adding a further 9 hectares in the north of the zone, near Torrenieri. This wine is made from grapes grown in both vineyards. Gaja`s Brunello take a good few years in the cellar to come around, as they are properly backward in their youth and 2015, despite being a rich vintage, is no exception. Dense but voluptuous tannins, silky fruit and ethereal complexity of bitter black fruits, and woodsy, forest scents